California offers many types of fresh sweet potatoes and yams. Varieties include, Beauregard, Covington, Dianes, Scarletts, OHenry Sweets, Golden Sweets and Oriental Sweets.
Orange skin, orange flesh, moist and sweet. Perfect for baking or fries
Yellow to cream color skin, creamy white inside, drier than a yam, with a sweet nutty flavor
Red to copper colored skin, extra moist orange flesh, sweet flavor
Dark purple to plum outside, dry white inside. Sweet and full of flavor. Also known as Japanese Sweet
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